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	<title>Just How 2 - Knowledge Blog &#187; Recipes</title>
	<atom:link href="http://justhow2.com/tag/recipes/recipes/feed/" rel="self" type="application/rss+xml" />
	<link>http://justhow2.com</link>
	<description>Just how to do about anything.</description>
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		<item>
		<title>How to make Alpine Carnival</title>
		<link>http://justhow2.com/how-to-make-alpine-carnival/</link>
		<comments>http://justhow2.com/how-to-make-alpine-carnival/#comments</comments>
		<pubDate>Tue, 23 Oct 2012 04:36:08 +0000</pubDate>
		<dc:creator>Johan Bosman</dc:creator>
				<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Alpine]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[boiling water]]></category>
		<category><![CDATA[Carnival]]></category>
		<category><![CDATA[Coffee And Vanilla]]></category>
		<category><![CDATA[Dollop]]></category>
		<category><![CDATA[Glasses]]></category>
		<category><![CDATA[Instant Coffee]]></category>
		<category><![CDATA[Medium Heat]]></category>
		<category><![CDATA[saucepan]]></category>
		<category><![CDATA[Spanish Coffee]]></category>
		<category><![CDATA[Sugar Mixture]]></category>
		<category><![CDATA[Tb Brown Sugar]]></category>
		<category><![CDATA[Teaspoon]]></category>
		<category><![CDATA[whipped cream]]></category>
		<category><![CDATA[Whipping Cream]]></category>

		<guid isPermaLink="false">http://justhow2.com/?p=251</guid>
		<description><![CDATA[Divide instant coffee and vanilla evenly between two Spanish coffee glasses.

In a small heavy saucepan, dissolve sugar in the teaspoon of water.

Over medium heat, stir dissolved sugar until it reaches a full boil.

Immediately remove from heat and stir in boiling water.

Divide sugar mixture between coffee glasses and top with a dollop of whipped cream.

Makes 2 x 6 oz servings.
. <a href="http://justhow2.com/how-to-make-alpine-carnival/">Continue reading</a>]]></description>
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		</item>
		<item>
		<title>Recipe to Cook Fried Rice</title>
		<link>http://justhow2.com/recipe-cook-fried-rice/</link>
		<comments>http://justhow2.com/recipe-cook-fried-rice/#comments</comments>
		<pubDate>Thu, 18 Oct 2012 11:56:27 +0000</pubDate>
		<dc:creator>Johan Bosman</dc:creator>
				<category><![CDATA[Food, Drink & Cooking]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Addendum]]></category>
		<category><![CDATA[Almonds]]></category>
		<category><![CDATA[Bright Orange]]></category>
		<category><![CDATA[Capsicum]]></category>
		<category><![CDATA[Cashew Nuts]]></category>
		<category><![CDATA[Chopped Carrots]]></category>
		<category><![CDATA[Corns]]></category>
		<category><![CDATA[French Beans]]></category>
		<category><![CDATA[Fried Rice]]></category>
		<category><![CDATA[frozen peas]]></category>
		<category><![CDATA[Ginger]]></category>
		<category><![CDATA[Ground White Pepper]]></category>
		<category><![CDATA[Peanut Oil]]></category>
		<category><![CDATA[Red Pepper Flakes]]></category>
		<category><![CDATA[Soy Sauce]]></category>
		<category><![CDATA[Swirl]]></category>
		<category><![CDATA[Table Salt]]></category>
		<category><![CDATA[Uniform Size]]></category>
		<category><![CDATA[Vegetable Oil]]></category>
		<category><![CDATA[Work Space]]></category>

		<guid isPermaLink="false">http://justhow2.com/?p=2592</guid>
		<description><![CDATA[Are you one among the many others who just love to eat palatable dishes and are always on a look out of the new recipes for tongue tickling recipes?  <a href="http://justhow2.com/recipe-cook-fried-rice/">Continue reading</a>]]></description>
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		</item>
		<item>
		<title>How to make French Onion Soup</title>
		<link>http://justhow2.com/how-to-make-french-onion-soup/</link>
		<comments>http://justhow2.com/how-to-make-french-onion-soup/#comments</comments>
		<pubDate>Sun, 10 Apr 2011 19:21:48 +0000</pubDate>
		<dc:creator>Shaun De Kock</dc:creator>
				<category><![CDATA[Food, Drink & Cooking]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Anti Oxidants]]></category>
		<category><![CDATA[anti-oxidant soup]]></category>
		<category><![CDATA[Bay Leaf]]></category>
		<category><![CDATA[Beef Stock]]></category>
		<category><![CDATA[best french onion soup]]></category>
		<category><![CDATA[Bouquet Garni]]></category>
		<category><![CDATA[Dry White Wine]]></category>
		<category><![CDATA[Flavor Soups]]></category>
		<category><![CDATA[free soup recipes]]></category>
		<category><![CDATA[frenc onion soup]]></category>
		<category><![CDATA[frenc soup]]></category>
		<category><![CDATA[French Onion Soup]]></category>
		<category><![CDATA[Heat Oil]]></category>
		<category><![CDATA[Herbs]]></category>
		<category><![CDATA[How To Make French Onion Soup]]></category>
		<category><![CDATA[how to make soup]]></category>
		<category><![CDATA[Leaf Thyme]]></category>
		<category><![CDATA[make soup]]></category>
		<category><![CDATA[Olive Oil]]></category>
		<category><![CDATA[onion soup]]></category>
		<category><![CDATA[onion soup image]]></category>
		<category><![CDATA[onion soup recipes]]></category>
		<category><![CDATA[onion soup tutorial]]></category>
		<category><![CDATA[Onions]]></category>
		<category><![CDATA[Parsley]]></category>
		<category><![CDATA[recipe for french onion soup]]></category>
		<category><![CDATA[Salt And Pepper]]></category>
		<category><![CDATA[Sherry]]></category>
		<category><![CDATA[soup]]></category>
		<category><![CDATA[soup ingredients]]></category>
		<category><![CDATA[soup preparation]]></category>
		<category><![CDATA[soup serving 4]]></category>
		<category><![CDATA[Stews]]></category>
		<category><![CDATA[Supermarkets]]></category>
		<category><![CDATA[Toast]]></category>
		<category><![CDATA[Winter Seasons]]></category>
		<category><![CDATA[winter soup]]></category>
		<category><![CDATA[winter soup ingredients]]></category>

		<guid isPermaLink="false">http://justhow2.com/?p=2429</guid>
		<description><![CDATA[This soup is perfect on the day but even better the day after.  Double the recipe and freeze it for an emergency mid-week meal.  It’s packed with anti-oxidants making it perfect for winter seasons.

  <a href="http://justhow2.com/how-to-make-french-onion-soup/">Continue reading</a>]]></description>
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		</item>
		<item>
		<title>The Big Cheesy Lasagna</title>
		<link>http://justhow2.com/the-big-cheesy-lasagna/</link>
		<comments>http://justhow2.com/the-big-cheesy-lasagna/#comments</comments>
		<pubDate>Tue, 05 Apr 2011 21:40:43 +0000</pubDate>
		<dc:creator>Shaun De Kock</dc:creator>
				<category><![CDATA[Food, Drink & Cooking]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[30 Minutes]]></category>
		<category><![CDATA[Baking Dish]]></category>
		<category><![CDATA[best lasagna]]></category>
		<category><![CDATA[best lasagna recipe]]></category>
		<category><![CDATA[big cheesy lasagna]]></category>
		<category><![CDATA[Cheddar Cheese]]></category>
		<category><![CDATA[cheese lasagna]]></category>
		<category><![CDATA[Cheese Mixture]]></category>
		<category><![CDATA[cheesy lasagna]]></category>
		<category><![CDATA[Chopped Tomatoes]]></category>
		<category><![CDATA[cooking lasagna]]></category>
		<category><![CDATA[easy lasagna]]></category>
		<category><![CDATA[Extra]]></category>
		<category><![CDATA[good lasagna recipe]]></category>
		<category><![CDATA[Ground Beef]]></category>
		<category><![CDATA[how to make lasagna]]></category>
		<category><![CDATA[how to prepare lasagna]]></category>
		<category><![CDATA[lasagna]]></category>
		<category><![CDATA[lasagna ingredients]]></category>
		<category><![CDATA[Lasagna Noodles]]></category>
		<category><![CDATA[lasagna recipe]]></category>
		<category><![CDATA[lasagna recipe tutorial]]></category>
		<category><![CDATA[learn how to make lasagna]]></category>
		<category><![CDATA[Meat Sauce]]></category>
		<category><![CDATA[Medium Bowl]]></category>
		<category><![CDATA[Mozzarella Cheese]]></category>
		<category><![CDATA[Onion]]></category>
		<category><![CDATA[Package Directions]]></category>
		<category><![CDATA[recipe for lasagna]]></category>
		<category><![CDATA[Ricotta Cheese]]></category>
		<category><![CDATA[Skillet]]></category>
		<category><![CDATA[Spaghetti Sauce]]></category>

		<guid isPermaLink="false">http://justhow2.com/?p=2381</guid>
		<description><![CDATA[What you do:

Brown the beef and onion in a large skillet, then add the tomatoes and sauce. While the sauce thickens, cook the noodles according to the package directions. Stir together the mozzarella, Cheddar, and ricotta in a medium bowl. <a href="http://justhow2.com/the-big-cheesy-lasagna/">Continue reading</a>]]></description>
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		</item>
		<item>
		<title>How to make Cafe Au Lait ( Coffee with Milk )</title>
		<link>http://justhow2.com/how-to-make-cafe-au-lait-coffee-with-milk/</link>
		<comments>http://justhow2.com/how-to-make-cafe-au-lait-coffee-with-milk/#comments</comments>
		<pubDate>Fri, 01 Apr 2011 16:38:37 +0000</pubDate>
		<dc:creator>Johan Bosman</dc:creator>
				<category><![CDATA[Coffee]]></category>
		<category><![CDATA[boiling]]></category>
		<category><![CDATA[boiling water]]></category>
		<category><![CDATA[C Light Cream]]></category>
		<category><![CDATA[C Milk]]></category>
		<category><![CDATA[cafe au lait]]></category>
		<category><![CDATA[Coffee Cafe]]></category>
		<category><![CDATA[Coffee Cups]]></category>
		<category><![CDATA[coffee with milk]]></category>
		<category><![CDATA[Cream 3]]></category>
		<category><![CDATA[Double Boiler]]></category>
		<category><![CDATA[Heat Milk]]></category>
		<category><![CDATA[Hot Water]]></category>
		<category><![CDATA[how 2]]></category>
		<category><![CDATA[how 2 make]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[how to make]]></category>
		<category><![CDATA[Instant Coffee]]></category>
		<category><![CDATA[milk]]></category>
		<category><![CDATA[Milk Ingredients]]></category>
		<category><![CDATA[milk mixture]]></category>
		<category><![CDATA[Nbsp]]></category>
		<category><![CDATA[Pitchers]]></category>
		<category><![CDATA[pour]]></category>
		<category><![CDATA[rotary]]></category>
		<category><![CDATA[Rotary Beater]]></category>
		<category><![CDATA[Streams]]></category>
		<category><![CDATA[Tb]]></category>

		<guid isPermaLink="false">http://justhow2.com/?p=272</guid>
		<description><![CDATA[Over low heat or in double boiler, heat milk and cream till it is hot.

Meanwhile, dissolve coffee in boiling water.

Before serving, beat milk mixture with rotary beater-till foamy.

Pour milk mixture into one warmed pitcher or server, and coffee in another.

To serve: Fill cups from both pitchers at the same time, making the streams meet en route.

Makes 6 servings. <a href="http://justhow2.com/how-to-make-cafe-au-lait-coffee-with-milk/">Continue reading</a>]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>How to make Buttered Rum Coffee</title>
		<link>http://justhow2.com/how-to-make-buttered-rum-coffee/</link>
		<comments>http://justhow2.com/how-to-make-buttered-rum-coffee/#comments</comments>
		<pubDate>Fri, 01 Apr 2011 04:38:58 +0000</pubDate>
		<dc:creator>Johan Bosman</dc:creator>
				<category><![CDATA[Coffee]]></category>
		<category><![CDATA[blender]]></category>
		<category><![CDATA[buttered]]></category>
		<category><![CDATA[buttered rum coffee]]></category>
		<category><![CDATA[catering]]></category>
		<category><![CDATA[Email]]></category>
		<category><![CDATA[Extract 1]]></category>
		<category><![CDATA[Flavorings]]></category>
		<category><![CDATA[food]]></category>
		<category><![CDATA[Food Processor]]></category>
		<category><![CDATA[Ground Coffee]]></category>
		<category><![CDATA[Ground Nutmeg]]></category>
		<category><![CDATA[how 2]]></category>
		<category><![CDATA[how 2 make]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[how to make]]></category>
		<category><![CDATA[Marius]]></category>
		<category><![CDATA[nutmeg]]></category>
		<category><![CDATA[Ounce Servings]]></category>
		<category><![CDATA[Refrigerator]]></category>
		<category><![CDATA[rum]]></category>
		<category><![CDATA[starlite]]></category>
		<category><![CDATA[starlite catering]]></category>
		<category><![CDATA[Steel Blade]]></category>
		<category><![CDATA[Web Page]]></category>

		<guid isPermaLink="false">http://justhow2.com/?p=269</guid>
		<description><![CDATA[Place the coffee and nutmeg in a blender or a food processor fitted with a steel blade.

In a cup, combine the remaining ingredients.

With the processor running, add your flavorings.

Stop the processor and scrape the sides of the container with a spatula.

Process 10 seconds longer.

Store in a refrigerator.

Yields: Mix for eight 6-ounce servings <a href="http://justhow2.com/how-to-make-buttered-rum-coffee/">Continue reading</a>]]></description>
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		</item>
		<item>
		<title>How to make Black Forest Coffee</title>
		<link>http://justhow2.com/how-to-make-black-forest-coffee/</link>
		<comments>http://justhow2.com/how-to-make-black-forest-coffee/#comments</comments>
		<pubDate>Thu, 31 Mar 2011 16:36:02 +0000</pubDate>
		<dc:creator>Johan Bosman</dc:creator>
				<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Black Coffee]]></category>
		<category><![CDATA[black forest]]></category>
		<category><![CDATA[black forest coffee]]></category>
		<category><![CDATA[cherry]]></category>
		<category><![CDATA[cherry juice]]></category>
		<category><![CDATA[Chocolate Chips]]></category>
		<category><![CDATA[Chocolate Shavings]]></category>
		<category><![CDATA[chocolate syrup]]></category>
		<category><![CDATA[chocoolate shavings]]></category>
		<category><![CDATA[Coffee Chocolate]]></category>
		<category><![CDATA[Coffee Syrup]]></category>
		<category><![CDATA[Fresh Brewed Coffee]]></category>
		<category><![CDATA[Fresh Coffee]]></category>
		<category><![CDATA[how 2]]></category>
		<category><![CDATA[how 2 make]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[how to make]]></category>
		<category><![CDATA[Maraschino Cherries]]></category>
		<category><![CDATA[Tb]]></category>
		<category><![CDATA[whipped cream]]></category>

		<guid isPermaLink="false">http://justhow2.com/?p=267</guid>
		<description><![CDATA[6 oz Fresh brewed coffee
2 tb Chocolate syrup
1 tb Maraschino cherry juice
Whipped cream
Shaved chocolate/chips
Maraschino cherries

Combine coffee, chocolate syrup, and cherry juice in a cup; then mix it well.

Top it all with whipped cream, chocolate shavings and a cherry. <a href="http://justhow2.com/how-to-make-black-forest-coffee/">Continue reading</a>]]></description>
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		</item>
		<item>
		<title>How to make Arabian Coffee</title>
		<link>http://justhow2.com/how-to-make-arabian-coffee/</link>
		<comments>http://justhow2.com/how-to-make-arabian-coffee/#comments</comments>
		<pubDate>Thu, 31 Mar 2011 04:37:55 +0000</pubDate>
		<dc:creator>Johan Bosman</dc:creator>
				<category><![CDATA[Coffee]]></category>
		<category><![CDATA[arabian]]></category>
		<category><![CDATA[arabian coffee]]></category>
		<category><![CDATA[Cardamom]]></category>
		<category><![CDATA[catering]]></category>
		<category><![CDATA[Email]]></category>
		<category><![CDATA[foam gathers]]></category>
		<category><![CDATA[heat]]></category>
		<category><![CDATA[how 2]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[how to make]]></category>
		<category><![CDATA[Liter]]></category>
		<category><![CDATA[Litre]]></category>
		<category><![CDATA[Marius]]></category>
		<category><![CDATA[Pint Water]]></category>
		<category><![CDATA[saucepan]]></category>
		<category><![CDATA[starlite]]></category>
		<category><![CDATA[Teaspoon Cinnamon]]></category>
		<category><![CDATA[Teaspoon Vanilla]]></category>
		<category><![CDATA[Vanilla Sugar]]></category>
		<category><![CDATA[Web Page]]></category>

		<guid isPermaLink="false">http://justhow2.com/?p=265</guid>
		<description><![CDATA[1/2 litre (about 1 pint) water
3 tablespoons coffee
3 tablespoons (or more) sugar
1/4 teaspoon cinnamon
1/4 teaspoon Cardamom
1 teaspoon vanilla or vanilla sugar

Mix all ingredients in a saucepan and heat until foam gathers on top.

Do not pass through a filter.

Stir it up before you serve it. <a href="http://justhow2.com/how-to-make-arabian-coffee/">Continue reading</a>]]></description>
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		</item>
		<item>
		<title>How to make Amaretto Coffee / Variation</title>
		<link>http://justhow2.com/how-to-make-amaretto-coffee-variation/</link>
		<comments>http://justhow2.com/how-to-make-amaretto-coffee-variation/#comments</comments>
		<pubDate>Wed, 30 Mar 2011 16:40:57 +0000</pubDate>
		<dc:creator>Johan Bosman</dc:creator>
				<category><![CDATA[Coffee]]></category>
		<category><![CDATA[ama]]></category>
		<category><![CDATA[amaretto]]></category>
		<category><![CDATA[amaretto coffee]]></category>
		<category><![CDATA[coffee crystals]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[how 2]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[how to make]]></category>
		<category><![CDATA[Instant Coffee]]></category>
		<category><![CDATA[Mixture]]></category>
		<category><![CDATA[stir in amaretto]]></category>
		<category><![CDATA[Tb]]></category>
		<category><![CDATA[Variation]]></category>
		<category><![CDATA[Warm Water]]></category>
		<category><![CDATA[Water Crystals]]></category>

		<guid isPermaLink="false">http://justhow2.com/?p=262</guid>
		<description><![CDATA[* Dessert topping should be in a pressurized can.
In a non-metal mug stir together water and instant coffee crystals.

Micro-cook, uncovered, on 100% power about 1  1/2 minutes or just till mixture is steaming hot.

Stir in Amaretto.

Top with pressurized dessert topping.
.
.
 <a href="http://justhow2.com/how-to-make-amaretto-coffee-variation/">Continue reading</a>]]></description>
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		</item>
		<item>
		<title>How to make Amaretto Coffee</title>
		<link>http://justhow2.com/how-to-make-amaretto-coffee/</link>
		<comments>http://justhow2.com/how-to-make-amaretto-coffee/#comments</comments>
		<pubDate>Wed, 30 Mar 2011 04:37:02 +0000</pubDate>
		<dc:creator>Johan Bosman</dc:creator>
				<category><![CDATA[Coffee]]></category>
		<category><![CDATA[amaretto]]></category>
		<category><![CDATA[amaretto coffee]]></category>
		<category><![CDATA[coffee crystals]]></category>
		<category><![CDATA[Coffee Mixture]]></category>
		<category><![CDATA[Cup Measure]]></category>
		<category><![CDATA[Dessert]]></category>
		<category><![CDATA[dessert topping]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[how 2]]></category>
		<category><![CDATA[How To]]></category>
		<category><![CDATA[Instant Coffee]]></category>
		<category><![CDATA[Mugs]]></category>
		<category><![CDATA[pressurized]]></category>
		<category><![CDATA[Tb]]></category>
		<category><![CDATA[Warm Water]]></category>
		<category><![CDATA[Water Crystals]]></category>

		<guid isPermaLink="false">http://justhow2.com/?p=255</guid>
		<description><![CDATA[In a 2-cup measure stir together water and instant coffee crystals.

Micro-cook uncovered, on 100% power for about 4 minutes or just till steaming hot.

Stir in Amaretto.

Serve in mugs.

Top each mug of coffee mixture with some dessert topping.
.
.
. <a href="http://justhow2.com/how-to-make-amaretto-coffee/">Continue reading</a>]]></description>
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		</item>
		<item>
		<title>How to make Canadian Coffee</title>
		<link>http://justhow2.com/how-to-make-canadian-coffee/</link>
		<comments>http://justhow2.com/how-to-make-canadian-coffee/#comments</comments>
		<pubDate>Tue, 29 Mar 2011 04:36:16 +0000</pubDate>
		<dc:creator>Johan Bosman</dc:creator>
				<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Canadian Coffee]]></category>
		<category><![CDATA[Double Strength]]></category>
		<category><![CDATA[Glass Mugs]]></category>
		<category><![CDATA[Goblets]]></category>
		<category><![CDATA[Hot Black]]></category>
		<category><![CDATA[Maple Syrup]]></category>
		<category><![CDATA[Mounds]]></category>
		<category><![CDATA[Rye Whiskey]]></category>
		<category><![CDATA[Spoon]]></category>
		<category><![CDATA[Whip Cream]]></category>
		<category><![CDATA[Whipping Cream]]></category>

		<guid isPermaLink="false">http://justhow2.com/?p=240</guid>
		<description><![CDATA[Make the Topping first:

Whip cream with maple syrup just up until it soft mounds then set it aside.

Divide the maple syrup and whiskey among 4 warmed heatproof glass mugs or goblets.

Pour in the coffee up to 1 inch from the top of the glass or mug

Now spoon the topping over the coffee.
.
.
.
 <a href="http://justhow2.com/how-to-make-canadian-coffee/">Continue reading</a>]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>How to make an Alexander Espresso</title>
		<link>http://justhow2.com/how-to-make-an-alexander-espresso/</link>
		<comments>http://justhow2.com/how-to-make-an-alexander-espresso/#comments</comments>
		<pubDate>Mon, 28 Mar 2011 16:43:46 +0000</pubDate>
		<dc:creator>Johan Bosman</dc:creator>
				<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Alexander]]></category>
		<category><![CDATA[brandy]]></category>
		<category><![CDATA[Chocolate Curls]]></category>
		<category><![CDATA[Cinnamon Stick]]></category>
		<category><![CDATA[Cup Cold Water]]></category>
		<category><![CDATA[De Cacao]]></category>
		<category><![CDATA[Demitasse Cups]]></category>
		<category><![CDATA[Espresso Coffee]]></category>
		<category><![CDATA[Espresso Machine]]></category>
		<category><![CDATA[Fancy Chocolate]]></category>
		<category><![CDATA[Grated Chocolate]]></category>
		<category><![CDATA[Ground Coffee]]></category>
		<category><![CDATA[Hot]]></category>
		<category><![CDATA[Mixture]]></category>
		<category><![CDATA[Proportions]]></category>
		<category><![CDATA[Semisweet Chocolate]]></category>
		<category><![CDATA[Small Pieces]]></category>
		<category><![CDATA[Tb]]></category>
		<category><![CDATA[Whipping Cream]]></category>

		<guid isPermaLink="false">http://justhow2.com/?p=237</guid>
		<description><![CDATA[You can use your espresso machine to make this one or just make really strong coffee with a small
amount of water.

Break the cinnamon stick into small pieces and add it to the hot espresso.

Allow it to cool for 1 minute.

Add crème de cacao and brandy, then stir the mixture gently.

Then pour it into cute demitasse cups.

Whip the cream, and also try to float some cream on top of each cup.

For looks, garnish with grated chocolate or fancy chocolate curls. Multiply proportions by six and it's
perfect for a party.

This Serves 2
.
.
 <a href="http://justhow2.com/how-to-make-an-alexander-espresso/">Continue reading</a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How to make Yogurt</title>
		<link>http://justhow2.com/how-to-make-yogurt/</link>
		<comments>http://justhow2.com/how-to-make-yogurt/#comments</comments>
		<pubDate>Tue, 22 Mar 2011 19:06:14 +0000</pubDate>
		<dc:creator>Johan Bosman</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[1 Liter]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[Condensed Milk]]></category>
		<category><![CDATA[Culturing Bacteria]]></category>
		<category><![CDATA[Electric Yogurt Maker]]></category>
		<category><![CDATA[Health Food Shop]]></category>
		<category><![CDATA[Incubation Temperature]]></category>
		<category><![CDATA[ml]]></category>
		<category><![CDATA[Powdered Milk]]></category>
		<category><![CDATA[Refrigerator]]></category>
		<category><![CDATA[Sour Taste]]></category>
		<category><![CDATA[Spoon]]></category>
		<category><![CDATA[Thermometer]]></category>

		<guid isPermaLink="false">http://justhow2.com/?p=2138</guid>
		<description><![CDATA[he Milk used in making your yogurt should be very fresh. 
Any type of milk is suitable, except for condensed milk, the more cream the milk contains, the sweeter the taste will be. 

To obtain a thicker yogurt, you can add about 45 ml of powdered milk for every liter of liquid that you are going to use. <a href="http://justhow2.com/how-to-make-yogurt/">Continue reading</a>]]></description>
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		<slash:comments>3</slash:comments>
		</item>
		<item>
		<title>How does a detergent work?</title>
		<link>http://justhow2.com/how-does-a-detergent-work/</link>
		<comments>http://justhow2.com/how-does-a-detergent-work/#comments</comments>
		<pubDate>Mon, 21 Mar 2011 17:11:06 +0000</pubDate>
		<dc:creator>Johan Bosman</dc:creator>
				<category><![CDATA[Cleaning Products]]></category>
		<category><![CDATA[Education & Study]]></category>
		<category><![CDATA[health & Life]]></category>
		<category><![CDATA[Home and Family]]></category>
		<category><![CDATA[Chemical Compound]]></category>
		<category><![CDATA[Detergency]]></category>
		<category><![CDATA[Detergent]]></category>
		<category><![CDATA[Detergents]]></category>
		<category><![CDATA[Hydrocarbon]]></category>
		<category><![CDATA[Ions]]></category>
		<category><![CDATA[Mechanical Agitation]]></category>
		<category><![CDATA[Micelles]]></category>
		<category><![CDATA[Natural Surface]]></category>
		<category><![CDATA[Oil And Water]]></category>
		<category><![CDATA[Oil Particles]]></category>
		<category><![CDATA[Oils And Fats]]></category>
		<category><![CDATA[Sodium Chloride]]></category>
		<category><![CDATA[Soluble Salts]]></category>
		<category><![CDATA[Soot]]></category>
		<category><![CDATA[Spheres]]></category>
		<category><![CDATA[Surface Active Agent]]></category>
		<category><![CDATA[Surface Agitation]]></category>
		<category><![CDATA[Surface Tension]]></category>
		<category><![CDATA[Surfactants]]></category>

		<guid isPermaLink="false">http://justhow2.com/?p=2094</guid>
		<description><![CDATA[A detergent is a chemical compound that removes “soil”
The term “SOIL” refers to any stain or dirt that has to be removed.

Chemical cleaning compounds are based on detergent concentrates produced through a process called sulphonation and are referred to as sulphonates.

These are the primary ingredients used in household detergency products. Detergents are biodegradable which means that after use they break down biologically so that the environment does not become polluted. <a href="http://justhow2.com/how-does-a-detergent-work/">Continue reading</a>]]></description>
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		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>How to make a cup of Tea</title>
		<link>http://justhow2.com/how-to-make-a-cup-of-tea/</link>
		<comments>http://justhow2.com/how-to-make-a-cup-of-tea/#comments</comments>
		<pubDate>Sat, 19 Mar 2011 08:35:02 +0000</pubDate>
		<dc:creator>Johan Bosman</dc:creator>
				<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Auto Switch]]></category>
		<category><![CDATA[Blow]]></category>
		<category><![CDATA[Boil]]></category>
		<category><![CDATA[Cup Of Tea]]></category>
		<category><![CDATA[Electrical Bill]]></category>
		<category><![CDATA[How To Make A Cup Of Tea]]></category>
		<category><![CDATA[How To Make Tea]]></category>
		<category><![CDATA[Mixture]]></category>
		<category><![CDATA[Perfect Tea]]></category>
		<category><![CDATA[Personal Choice]]></category>
		<category><![CDATA[Rim]]></category>
		<category><![CDATA[Shocker]]></category>
		<category><![CDATA[Spoon]]></category>
		<category><![CDATA[Squeeze]]></category>
		<category><![CDATA[Steam]]></category>
		<category><![CDATA[Tea Bag]]></category>
		<category><![CDATA[Tea Cup]]></category>
		<category><![CDATA[Tea Flavor]]></category>
		<category><![CDATA[Tea Guide]]></category>
		<category><![CDATA[Tea Water]]></category>
		<category><![CDATA[Wile]]></category>

		<guid isPermaLink="false">http://justhow2.com/?p=2034</guid>
		<description><![CDATA[So you don't know how to make tea, and there is nobody around to show you what to do,

Well then you have found the perfect How to make Tea guide, and I will help you to make tea fast and effectively.

1.  So first things first, Find the kettle in your kitchen, and fill it up with water.

<strong>Remember</strong> that you only need enough water for the tea that you are going to make, so if you're going to make three cups of tea,
then only add three cups of water into the kettle, this will help in bringing down your electrical bill that can sometimes be a shocker.

2. Switch on your kettle and bring it to a boil

3. If you have a auto switch-off kettle, wait for it to stop boiling, otherwise wait for the steam to blow out of the kettle top, and then switch it off.

4. Leave the kettle to settle wile you prepare your cup.
 <a href="http://justhow2.com/how-to-make-a-cup-of-tea/">Continue reading</a>]]></description>
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		</item>
	</channel>
</rss>
